Best Cheese N Cheese Recipe Free To Use

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The macaroni should be too firm to eat right out of the pot.

Drain. In a small bowl, beat the egg.

Dont let it burn.

Pour in the milk, add the mustard, and whisk until smooth.

Take 14 cup of the sauce and slowly pour it into the beaten egg, whisking constantly to avoid cooking the egg.

Taste the sauce and add more salt and seasoned salt as needed DO NOT UNDERSALT.

Serve immediately (very creamy) or pour into a buttered baking dish, top with extra cheese, and bake at 350 for 20 to 25 minutes, or until bubbly and golden on top.

I shall show you the food that is solely responsible for my bones and tissues multiplying and growing at a young age.

And its the only food I consumed until I was about fourteen years old.

And just note that I pretty much never use unsalted butter except for a few select baking recipes.

It provides a tangy sharpness without injecting a definable flavor.

Im using all sharp cheddar today, but I almost always mix cheeses: Colby, Monterey Jack, Fontina, Mild Cheddar, Pepper Jackeven a little Gruyere if I allow myself to be in denial about how expensive it is.

Keep in mind that well be baking the macaroni after we mix it together, so it needs to be quite firm when you bring it out of the water.

I usually test a macaroni noodle about 5 minutes into the cooking processif its too firm to serve and eat immediately, its time to take it off the stove and drain it.

You could use 1 or 2but why Seriously, the fat content in the whole milk, in my opinion, makes for a creamier, more delicious mac cheese.

Best Cheese N Cheese Recipe Free To Use

But Im not here to make anyones choices for them so feel free to use a lower fat milk product.

Use a 14 cup measure to retrieve a small amount of the sauce.

BUTand this is importantbe careful not the UNDERSALT the mac cheese.

I also use paprika, cayenne pepper, even ground thyme every now and then.

Play with different ground spices and see what you like best.

Honestly, I love freshly ground pepperbut not in homemade Mac Cheese.

And guess what You can just steam some fresh broccoli and spoon some of this over the top.

Did you know a single serving of broccoli is positively loaded with Vitamin C.

Best Cheese For Mac N Cheese Recipe